Mrs. Hen

Mrs. Hen is a halal-certified Indonesian eatery in Singapore, best known for its fiery ayam geprek and wide variety of sambal options. With outlets in East Village, Sunshine Plaza, and Telok Ayer, Mrs. Hen offers a build-your-own meal concept: choose your protein (fried chicken, fish, tofu, or eggplant), a base (rice, yellow rice, Indomie, or salad), and your preferred sambal from seven different types, including signature red, green chili, and Balinese lemongrass.

Ayam Geprek Specialty

The ayam geprek stands out for its crisp, shatteringly crunchy batter and tender, juicy meat. The sambal is the star—spice levels are customizable (from level 10 to "Danger!"), and even moderate levels pack a punch that will satisfy chili lovers. The sambal hijau (green chili) is notably spicy and tangy, while the sambal matah offers a fragrant, citrusy alternative.

Side Dishes

Sides like fried eggplant and bergedil (potato cake) are well-executed, with the eggplant in particular earning praise for its balanced flavors. Indomie as a base is springy and flavorful, though a bit oily.

Dining Experience

While some diners find the chicken slightly bland without sambal or the salted egg version a bit heavy, the overall experience is positive thanks to generous portions, fast service, and a vibrant, casual atmosphere.

Value & Pricing

Prices range from S$7.50 to S$12, which is reasonable for the quality and central locations.

Mrs. Hen is an excellent choice for those seeking customizable, halal-certified Indonesian fried chicken with a range of authentic sambals in Singapore.